Ingredients
100 ml champagne
Zenzero Fabbri Drink Garnish (1 garnish and teaspoon of its syrup)
Preparation
Place 1 Zenzero Fabbri Drink Garnish on a stick in a champagne glass. Pour in the chilled champagne and top it off with the ginger syrup, pouring it slowly with the aid of a teaspoon so that it falls to the bottom of the glass.