Ingredients
40 ml vodka
15 ml Triple Sec
15 ml lemon juice
10 ml Amarena Fabbri Mixybar Syrup
20 ml water
Preparation
Shake the ingredients over ice and strain into a Martini glass. For the Amarena Tiki version: fill the Fabbri Amarena opaline jar with ice, pour in the ingredients and put the lid back on, then shake and fill with more ice. Serve directly in the opaline jar after garnishing with lime zest and two Amarena Fabbri.