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5 minutes + cooling
Cut the apricots and put them in the blender, then add the yoghurt and Orzata Syrup and blend.
Pour into ice lolly moulds and freeze.
Remove a few minutes before serving. You can make ice lollies using any of the Fabbri Syrup flavours!
3 minutes
2 miuntes
Fabbri USA 1905, LLC
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