Maracuja Granita

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AnalcolicoDay-timeGranita ClassicaGranita Classica (In Blender) Granite e Sorbetti No Alcol

Ingredients 

250 g Granitina neutral base 
30/50 ml Maracuja Mixybar Syrup

Preparation 

Make a neutral granita in the granita machine with Granitina Fabbri. Pour the neutral granita into the glass, add the Mixybar Syrup and stir gently. Garnish and serve with a smile. 

Other recipes by
Drink size Long Drink
Flavour Esotico, Fruttato, Rinfrescante
Glass Collins, Juice
Category Analcolico, Day-time, Granita Classica, Granita Classica (In Blender), Granite e Sorbetti, No Alcol
Mixybar Maracuja
Serving time Anytime
Preparation technique Build, Layer
Maracuja Granita